Grind Profiles

The shape of the grind cut into a tool is a decision best made by the individual using the tool, based on their own experience. That said, some general guidance regarding profiles is below.

The pictures of the grind profiles are exaggerated to help with communication. They do not reflect the actual amount of concavity or convexness.



Double Bevel


Single Bevel
Recommended For
  • Certain types of chip carving need this.
  • Luthier knives are often ground flat like this.
Scandi / Flat grind

This bevel shape does provide a good guide to stabilize the cutting action, however it is so long that it may be difficult to pull out of the cut (i.e., for stop cuts).

It can be double-beveled as shown in the upper picture, or have a single bevel as shown in the lower picture.

If you use a flat grind, then consider using a lower value for α.

This YouTube video discusses using the Tormek MB-100 Muti Base for achieving a flat grind using the side of the grinding wheel. The diamond grinding wheel is recommended; however I have used the MB-100 on the SB-250 and SG-250 grindstones.

Using the side of the grinding wheel is also key when flattening the back of a single beveled blade.



Double Bevel


Single Bevel
Recommended For
  • Woodturning tools
  • Tools with thin blades
  • Tools to be honed on flat, high grit stones
Concave grind

This is the grind achieved when using the perimeter edge of round grindstones (e.g., on a Tormek), though the concavity is quite small, especially on such a small grinding surface width. As an example, for a 2mm thick blade sharpened at an α=20°, the concavity is approximately 0.02mm (0.001”).

Some carvers do not like to use concave grinds; however many have found that

  • For some operations like wood turning, the concavity really does not matter for their work.

  • The concavity makes for honing an edge in a much easier manner (I.e., the concavity allows the edge to be balanced easily on a flat, high grit stone). This is especially a useful process for plane blades and bench chisels.

(The picture is certainly exaggerated for the amount of concavity.)



Double Bevel


Single Bevel
Recommended For
  • Some carvers greatly prefer this.
  • Recommended for axes.
Convex grind

This grind is not recommended for the general carving knife; however it is recommended by some for chip carving. It does allow for great flexibility; however it does not provide adequate anchoring for the cutting action.



Flat with Micro-Bevel


Concave with Micro-Bevel


Convex with Micro-Bevel
Recommended For
  • Tools which are re-sharpened often (e.g., wood turning tools)
  • Tools which are re-honed often (e.g., wood carving and bench woodworking tools)
Grind with Micro-Bevel

Micro-bevels could be applied to any of the above-listed grinds; however it is most common with Scandi/Flat grinds and Concave Grinds.

Many carvers do not like to use a carving knife with a micro bevel grind. Their argument is that it does not give them a large enough bevel for anchoring the cut; however if the bevel on the micro-bevel is long enough, it is quite usable. Also, this grind shape allows for great flexibility.

(Additional notes are also available on a different web page for Micro / Secondary Bevels.)



Tormek is a copyrighted logo of Tormek AB. Its presentation on this site is used to help the user quickly understand when specific Tormek tools, jigs, or setting are being used. For specific information regarding Tormek AB, or its products, please refer to the www.Tormek.com.


About this site
Remember : The goal of sharpening is to produce sharp tools, and these tools can injure you if mishandled. Safety measures should be followed to protect yourself and those in your shop. Be sure to read and follow all instructions from the manufacturer, and and utilize proper safety equipment. Never consume alcohol or anything that could impair your judgement before sharpening tools, or using sharp tools. Comments can be sent via eMail to me at SharpeningHandbook@Gmail.com.